Good To-Go Indian Korma
$10.50
Korma is a mild spiced, creamy curry typically made with yogurt and tomatoes thickened with nuts or seeds. At Good To-Go we’ve made a traditional Indian Korma with whole toasted and ground spices, walnuts and coconut.
- Loaded with carrots, parsnips, green beans and sweet peas
- Protein and fiber-packed chick peas
- Ginger and turmeric naturally provide immune system benefits
- Gluten-free
- Vegetarian
In stock (can be backordered)
COOKING INSTRUCTIONS:
- Tear pouch open and REMOVEoxygen absorber.
- Add a little more than one cup (250ML) of BOILING(yes, boiling) water to bag.
- STIR and reseal. HANG OUT for 20 minutes. Think about how big the universe is.
- OPEN. STIR AGAIN. EAT. SMILE.
- Rehydration will take LONGER at higher altitudes.
INGREDIENTS:
Carrot, Parsnip, Green Bean, Dehydrated Chickpeas (Chickpea), Onion, Sweet Peas, Canned Tomato Paste (Vine Ripened Tomatoes), Unsulfured & Unsweetened Shredded Coconut, Yogurt Powder Blend (Cultured Whey, Nonfat Milk Solids & Yogurt Cultures), Grapeseed Oil, Tomato Flakes (Tomato), Ginger, Walnuts, Garlic, Kosher Salt, Poppy Seed, Coriander, Fennel, Cumin, Cardamom, Cinnamon, Turmeric, Clove, Dried Chiles
CONTAINS: Milk, Walnuts, Coconut
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