Heather’s Choice Smoked Sockeye Salmon Chowder

$16.95

The first warm spoonful of this creamy chowder will transport you straight to the coast. Hearty chunks of wild-caught salmon and texture-rich vegetables fuel you with protein (a whopping 39g per serving), while coconut milk and peppery seasonings delight your taste buds. It’s powerful yet comforting, just like the sea.

In stock

Features

  • Wild-caught salmon
  • Gluten-free
  • Dairy-free
  • 39g of protein
  • 470 calories
  • 1 serving
  • Just add water

KEY INGREDIENTS

Wild-Caught Alaskan Sockeye Salmon

Wild-caught salmon is a clean source of protein. Due to the wild salmon’s natural diet, it has a naturally vibrant color (no color dyes needed). Best of all, it is rich in Omega-3 fatty acids, which are vital in supporting your heart’s health.

Carrots

Besides adding a nice, crunchy texture and rich flavor to your meal, carrots are a great source of fiber, potassium, and the compound beta-carotene that promotes good vision and eye health.

Dill

This sweet and grassy herb is a bona fide flavor enhancer. It pairs particularly well with salads, creamy sauces, potatoes, and salmon.

Coconut Milk Powder

Using coconut milk powder in your next dish is a great way to make it creamy and delicious without using dairy. It has the same sweet taste and health benefits as coconut milk.

PREPARATION & STORAGE

Remove oxygen absorber and coconut milk powder sachet.

Empty contents into bag and add 10 oz. of boiling water (212°F).

Give it a good stir and reseal the bag.

Let sit for 20 minutes.

Stir again and enjoy!

Shelf life: 2 Years. See product packaging for best-by date.

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